I just love sushi. I can eat sushi for breakfast, lunch, and dinner. I can eat sushi-grade fish, seafood, or vegetables all day long. I can never seem to get enough. It’s always on my mind when I’m on the go.
I’m not sure if these are “sushi” or “sushi” kings. I’ve seen more sushi queens than I can count. For the last two decades I’ve been obsessed with sushi-grade fish. I’ve been trying to find one of those perfect fish that taste like they were made in a sushi factory.
The word sushi is Japanese for “fish,” and it has nothing to do with sushi-grade fish. The sushi king is a famous Japanese restaurant. I think it’s named because of all the men who would sit down to eat at a sushi restaurant.
Its name is somewhat misleading, since it isnt really a sushi restaurant. Instead it has a large menu that includes a lot of fish, each of which tastes better if you add a little soy sauce and the right amount of salt. The fish that Im talking about is its specialty, the soba or “sushi roll.” At sushi restaurants, people place a little rice on the sushi roll and then add a little soy sauce, salt, and more rice.
This week we had the pleasure of visiting the sushi restaurant sushi kingdom, an island in the Pacific Ocean that is home to one of the largest sushi restaurants in the world. The restaurants are open for breakfast and lunch, and the sushi dishes are extremely popular. The island can seat over 1,500 people at a time, and that’s with a table that seats 8 people. On the first night, we got to sample a few of the many rolls.
This is a real sushi feast. The rolls at sushi kingdom start off looking like a typical sushi dinner plate, but the final bite reveals the final surprise. The sushi kingdom rolls come with a little soy sauce, salt, and a little rice. So while we had our usual rice and soy sauce, we were also given the option of adding a little extra soy sauce to the rice. Needless to say, once we were finished eating, we couldn’t stop talking about what we saw.
We started by talking about the sushi rolls that we got at the sushi restaurant, as well as how they were topped with a lot of soy sauce and salt. A little surprising, considering we werent in Japan. We told our waitress about the new, fancy restaurant that we had just got our first taste of at the sushi restaurant. She asked if we were from out of town, and we explained that we were visiting from New Jersey.
The sushi restaurant we were talking about was called sushi kingdom. It was a large chain, consisting of five different locations, including one in New Jersey. It had a sushi bar that was pretty much the largest sushi restaurant in the country. We went to the sushi bar once a week and got some of the best sushi rolls we had ever had, and it seemed that it was very popular. We also went to the nearby sushi restaurant (called sushi palace) and we went there once a week.
The party-lovers are the main reason we were here. For some reason, we didn’t always get a good night’s sleep, so it was probably just a coincidence. But that was the only reason we did go to sushi palace. We were there the longest time we had ever been there.